Some pretty neat things have happened I've lost some weight all while staying busy with the kids and getting some DIY stuff done super fun!! Today though I'm going to talk about my InstaPot if you have one you will understand how much you can love a kitchen gadget! InstaPot is an electric pressure cooker that can make dinners from frozen to table ready within a hour or so. I have tried so many recipes out on it lately maybe because I have been on the go so much and I've used it more than my stove haha! The best recipes that I want to share is my Mexican "everything" chicken recipe it's so easy and you can use it for so many things. I use it to make nachos, tacos, burritos, enchiladas etc etc.
Mexican "everything" chicken
This is what I use
3-4 large chicken breasts (I put them in frozen too depending on how much prep time I've had)
4 cloves of garlic
1 small onion chopped
2 Roma tomatoes chopped
1 green bell pepper chopped (if you don't have littles or your fam likes spicy use a jalapeño or two)
1 cup of chicken stock
salt, pepper
1 tsp cumin
1 pack of Sazon seasoning with cilantro and tomatoe << My secret weapon
I mix in garlic, onion, tomatoes and bell pepper with a tablespoon of olive oil on sauté once it's tender I add the rest of my ingridients set it to cook for 15 minutes in my InstaPot and done!!
Tip you can double this about 6 breasts and cook for about 20 minutes seriously a great way to make ahead of time and freeze for really quick meals!
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